Subhodayam is a multi-cuisine fine dining restaurant in T. Nagar at Saibaba Hotel, with a special emphasis on delicious and authentic Andhra meals. If you have a craving for the aromatic Andhra bhojanam, West Godavari RR Kodi, Guntur Kodi, Jeedipappu Paneer, spicy Gutti Vankaya Koora, the ever-favorite biriyani, or the yummy Pesarattu, walk into our traditional food restaurant in Chennai and have a go at it. Whether you're dining with family or friends, our family restaurant in T Nagar with its stunning ambiance, ensures a delightful culinary experience for all. We have a well-deliberated team of chefs who are masterful artsmen in whipping a delicious spread of your favourite Andhra delicacies. Also, do check out the list of everyday specials from the chef if you feel like trying something new!